The flavours and traditions of Alberta’s ranching heritage live on at The Ranche Restaurant, in the heart of Southeast Calgary, just 20 minutes from downtown. Originally built in 1896 by William Roper Hull, this historic house was once one of Southern Alberta’s grandest private residences. Today it is home to one of Calgary’s finest and most creative restaurants as well as a unique setting for stunning wedding ceremonies and receptions.
Weddings at The Ranche feature renowned and distinctive Rocky Mountain Cuisine, as interpreted by Chef Thomas Neukom. Chef Neukom and his team offer discriminating guests the finest meat, poultry and fish, naturally raised game (from the company’s own game ranch), fresh vegetables and freshly baked breads, and mouth watering desserts.
The romance of the West is evident in every aspect of this unique restaurant, ensuring every wedding at The Ranche is an occasion to treasure.